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N°29241 |
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Up on the shady terrace, overlooking the valley or in the warm and welcoming dining room, Christine proposes a large choice of dishes with fresh and local products prepared by Xavier. | ||||||
| Olive oil, muscat wine, honey, thyme, rosemary, figs or basil, so many odours and flavours that will sharpen your apetite. | ||||||||
| Home | Auberge | Bed & Breakfast | Camp | Informations/Prices Auberge campagnarde de la vallée du Salagou - April 2011 |
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